Good Japanese Knife Brands Reddit

The best high quality western style japanese kitchen knives with sharp edges and the ultimate edge retention from brands like shun kuma and miyabi. Not to be confused with a traditional deba which has a single bevel edge and is specialized for cutting fish the western deba has a double bevel edge. Masahiro is another well known and respected japanese knife maker.

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If i could suggest i would allocate 70 of that budget for the chef knife buy a cheap but good pairing knife and buy a few shaptons or suehiro stones a 320ish grit 1000 grit and 6000 grit.

Good japanese knife brands reddit.

The rat 1 kershaw skyline kershaw leek and bm mini grip are all good options. I own shun and miyabi knives and like them but wondering if i am just sticking to the best marketed knives instead of going for actually best quality knives. Imho price is almost a better indicator of quality than names are since only few names make it abroad and then on to the internet. Their inox stainless western style deba is a great choice for any home or professional kitchen.

Chefknivestogo japanese knife imports japanese chef knives and yoshihiro as well as some other shops all have lots of options. As one of the most prestigious japanese knife brands you can t go wrong with a masahiro. Checkout the numerous benchmade spyderco and kershaw knives that can be found for under 100 with the hamdle and blade length you desire. Unlike most knives on this list the blade of the mac superior santoku uses a mono steel construction.

Best japanese 8 chefs knife i can buy under 150. Most brands just resell stuff that was made in one of the knife making centers of japan be it sakai or sanjo seki. Hello i am looking to buy 8 japanese chefs knife and currently looking at miyabi kaizen ii. 73 of african americans said they did not have.

The tojiro dp gyuto is a full tang vg10 stainless steel knife. The mac superior santoku is a great basic santoku knife. My budget isn t nearly that high around 200usd. Mac knife is another longstanding brand that has a great reputation for making high quality entry level japanese kitchen knives.

At just under 2mm wide the blade is thin like a japanese knife but the knife is heavier than most japanese knives solving the common issue many new japanese knife owners have with their blades traditional western knives are beefy in comparison. Masahiro 14904 mvh utility knife. I also have no idea how much a good knife can cost although in some shops i ve seen knives upwards of 1000usd. Personally i love my bm 940 1 but as far as budget picks go.

That being said i have no idea what to look for and googling around seems like i only find the most popular brands not necessarily the best knife.

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