Grace Jamaican Hard Dough Bread Recipe

Make sure ball is greased all around.

Grace jamaican hard dough bread recipe.

2 cups all purpose flour 2 oz butter 1 teaspoon active dry yeast or yeast of your choice 1 cup water 2 teaspoons sugar granulated 1 teaspoon oil teaspoon salt warm water between 95 degrees to 105 degrees. Mix together the baking flour and the instant dry yeast. Add cold water and knead. Place dough on a lightly floured board and knead for 10 15 minutes or until dough becomes elastic.

Mix in the sugar and salt. Cover with a dry towel then place in a warm area for 45 minutes. Using your hands tightly roll the dough to form a log shape. Let stand until creamy about 10 minutes.

2 oz butter. Get one of our jamaican hard dough bread recipe and prepare delicious and healthy treat for your family or friends. 4 tbsp granulated sugar. Allow to rise a second time until it has doubled its size.

Another great cooking tutorial from jen of dajen eats that i produced. Use hands to roll up the dough as tightly as possible ensuring that the corners are folded inwardly forming a log. Best jamaican hard dough bread recipe. 45 minutes preheat oven to 375 degrees f 191 degrees c.

Jamaican hard dough bread recipe. Stir well to combine. Sprinkle yeast in and 1 teaspoon sugar. Transfer dough to the oiled bread pan.

In a small bowl dissolve yeast and sugar in warm water. Place dough on a lightly floured board. Gradually add icy cold water and mix well. 2 tsp instant dry yeast.

Recipe of the week. Use your hand to rotate the dough to make sure the surface is greased. Cut in butter with pastry blender two knives or finger tips. Step 2 in a large bowl combine the yeast mixture with the oil margarine salt and 1 1 2 cups flour.

Learn how to cook great jamaican hard dough bread. In this video jen shares an easy simple hard dough bread recipe. Knead for 10 20 minutes then place in a large greased bowl. Jamaican hard dough bread hard dough bread.

Use a rolling pin to roll out dough to a rectangular shape. Form into a ball. Super easy to prepar. Knead for 15 20 minutes and place dough in a greased container.

Add water and mix well. Stir and ensure sugar is dissolve cover with warm towel and place in a warm area. Using a dough blender or the finger tips work grace prima margarine into the flour mixture.