Ethiopia Washed Sidamo Coffee

It has a mild fruity taste and a strong aroma.

Ethiopia washed sidamo coffee.

Ethiopia washed sidamo gr. Ethiopia s sidamo coffees are known for their rich body that is very complex along with a bright and vibrant aftertaste that are fairly consistent from year to year making this a staple ethiopian coffee for any coffee roaster. Regions kaffa sidamo ethiopia. Harvest october to january.

Coffee is an important part of ethiopian culture and is celebrated daily in the traditional ethiopian coffee ceremony. Like most african coffees ethiopia sidamo is a small dense green greyish bean yet is valued for its deep spice and wine or chocolate like taste and floral aroma. Aroma sweet winey floral. A large area in the fertile highlands in the rift valley sidamo is one of three trademarked coffee regions in ethiopia along with harrar and yirgacheffe.

The ethiopia washed sidamo makes an excellent pour over and cold brew coffee. At these elevations the coffee beans can be qualified as strictly high grown shg. About ethiopia coffee uk ethiopia coffee is the first choice for wholesale ethiopian coffee in the uk. Grown in the sidamo province this is one of the best fully washed ethiopian coffees.

The most distinctive flavour notes found in all sidamo coffees are lemon and citrus with bright. Sidamo providence eastern africa. Country of origin ethiopia. It s 1 550 to 2 200 m a s l and has ample rainfall optimum temperatures and fertile soil.

We are a specialist importer of certified ethiopian coffee from top quality farms all over ethiopia. As with the washed limu coffees the washed process helps diffuse the wildness of ethiopian coffee profiles. On the filter hint of lemon and fruits in the cafetiere a more earthy smokiness. This complex coffee has an unmistakable aroma of citrus with lemongrass clover honey notes and hints of peaches and strawberries in the background.

Here the ethiopian coffees grow more slowly and therefore have more time to absorb nutrients and develop more robust flavors based on the local climate and soil conditions. The coffee hails from the province of sidamo in the ethiopian highlands at elevations from 1 500 up to 2 200 meters above sea level. Milling process washed sun dried. It s reported that around 60 of coffee produced here is washed processed.

Ethiopia washed sidamo oromia co op fair trade organic more info. Remember high altitude excellent quality. Also due to the high altitude growth the coffee qualifies as strictly high grown shg. The most distinctive flavour notes found.

Altitude 1 500 to 2 200 meters. Coffee from this area is noted for its complex acidity and flavour. The body has a smooth mellowness and the flavor fades to a brandied chocolate. Flavor super sweet creamy earthy with almonds and blueberries.

The are is known for high altitudes of 1 600 1 900 masl high rainfall moderate temperatures and perfect soil for coffee production. Grown in southern ethiopia the sidamo bean is a favourite for many farmers. Sidamo coffees are among the most famous in the world and this ethiopia washed sidamo cups with bright citrusy acid medium body and an almost tea like finish.