Ethiopia Sidamo Coffee Wawa

Coffee is an important part of ethiopian culture and is celebrated daily in the traditional ethiopian coffee ceremony.

Ethiopia sidamo coffee wawa.

A guide to ethiopian coffee. Sidamo is a large region in the south of ethiopia home to the sidama farmers. It s 1 550 to 2 200 m a s l and has ample rainfall optimum temperatures and fertile soil. Ethiopian coffee is typically sold by region sidamo yirgacheffe harrar etc as a single origin though the lowest priced ones can be incorporated into blends.

Want to read more articles like this. Gm tsegaye anebo 251 911 247326. Idealne klimatyczne warunki do uprawy duże opady deszczu optymalna temperatura plantacje umiejscowione wysoko w górach na wysokościach pomiędzy 1600 1900 m n pm na żyznej glebie nie może dać nic innego niż doskonały produkt. W regionie sidamo na południe od stolicy etiopii addis abeby kawę uprawia się od wieków.

Our organic ethiopian sidamo is a brilliant example of the exceptional and diverse spectrum of coffees grown in africa. It s reported that around 60 of coffee produced here is washed processed. Sidama is the specific location where you can find the best so work with us and get the best flavor from us. Ethiopia is the origin of coffee.

Sarah does all things communication in the context of sustainable and. The coffee hails from the province of sidamo in the ethiopian highlands at elevations from 1 500 up to 2 200 meters above sea level. The starbucks reserve program has featured a number of ethiopian coffees in the past. A large area in the fertile highlands in the rift valley sidamo is one of three trademarked coffee regions in ethiopia along with harrar and yirgacheffe.

That means all of our everyday coffee varieties are rainforest alliance rfa certified and all wawa reserve origins are sourced through rfa or other certification. Address kaliti maseltegna 500mts from the main road on the gravel road besides mame setel. The sidama coffee farmers cooperative union is just one union of farmers that still live off the coffee plants they grow harvest and sell. Peace of mind through rfa.

There are over 80 000 independent farmers in this union alone. Ethiopia s sidamo coffees are known for their rich body that is very complex along with a bright and vibrant aftertaste that are fairly consistent from year to year making this a staple ethiopian coffee for any coffee roaster. Puxan perfect daily grind. Since 1995 rfa has been steadfast and successful in their efforts to protect sustainable coffee farmers and improve their livelihoods.

At these elevations the coffee beans can be qualified as strictly high grown shg. Sidamo coffee is well balanced with cupping notes exhibiting berries and citrus with complex acidity. Wawa is proud to serve coffee that is 100 sustainably sourced. Read yirgacheffe sidamo more.