Add in the spices and cook until fragrant.
Da pan ji reddit.
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Add the sliced green onions.
Also spelled qong təhsə tohu ⱪorumisi is a type of chicken stew it is a popular dish that originated in xinjiang china.
Da pan ji 大盘鸡 big plate chicken is one of the few foods that is equally popular among chinese and uyghurs.
Regardless of who originally came up with it it s.
It gets a bit of heat from sichuan pepper and doubanjiang but also shows its xinjiang roots by featuring smoky cumin and fat wheat noodles.
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چوڭ تەخسە توخۇ قورۇمىسى чоң тәхсә тоху қорумиси.
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Uyghurs regard it as a chinese dish and chinese regard it as a xinjiang specialty.
Add the chicken pieces.
Archived i ate da pan ji big tray chicken w handpulled noodles.
Big plate chicken or chong texse toxu qorumisi uyghur.
You can order a large plate of hand pulled wide noodles to serve along with it.
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Stir fry on high heat to seal the chicken and infuse the flavours.
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Add the potato slices and stir to seal.
While da pan ji is not a sichuan dish big plate chicken as it s translated in english is very much at home in chengdu and has several ingredients in common with sichuan stews and braises.
It originates from xinjiang but is claimed by neither group.
It is a very home style braised chicken mainly with potatoes.
Da pan ji 大盘鸡 big plate chicken.
Da pan ji xinjiang style braised chicken with noodles.