Coffee Terms And Definitions

I ve compiled a list of common and not so common terminologies and definitions that ll help you on your way.

Coffee terms and definitions.

We ve broken down the most common coffee terms beginning with the letter a for easy browsing. Check out our list of some of the more esoteric coffee related terms and definitions so that you can keep up with your hipster friends and perhaps show them up. A coffee dictionary coffee encyclopedia and coffee glossary providing detailed information about every major gourmet coffee from around the world as well as lesser known exotic coffees. Among many newer american specialty roasters roast styles once called by these names may in fact constitute the typical regular roast of coffee.

Click any letter below to view a list of coffee terms and definitions beginning with that letter. Welcome to the world s best coffee and espresso terms. The number of coffee bean defects in a coffee sample is generally part of coffee classification and grading. Coffee grown above 4 500 feet is referred to as strictly hard bean.

Coffee shouldn t be rocket science but sometimes we feel inundated with all the different slang and vocabulary used in serious cafes. Coffee s history goes back to at least the fifteenth century and spans the globe. This terminology says that beans grown at higher altitudes mature more slowly and are harder and denser than other beans and are thus more desirable. Though not intended to be exhaustive here s a brief list of key terms and definitions that may help you to feel like someone who s in the know a acidity the pleasant tartness of a fine coffee often referred to as brightness o.

Also included are organic coffees fair trade coffees bird friendly coffees and shade grown coffees. Confused by some of the terms used by coffee aficionados and folks in the coffee industry. A grade of coffee bean. Coffee terms coffee terms a.

Okay let s get to it coffee terms glossary of definitions. Glossary of coffee terms definitions to become a coffee connoisseur you must understand the language we use to truly understand what s going on. Barista and brewing terminology in the 1960s coffee consumption in the united states appeared to have peaked even though it was mostly poor quality canned robusta. Acidity diminishes and a rich bitter sweetness emerges.

Americano a caffè americano is a coffee beverage where a shot or two of espresso is diluted with hot water. Click on the heading in the table of contents to be taken to the description. Terms for coffee brought to degrees of roast ranging from somewhat darker than the traditional american norm to dark brown.